Razib Khan One-stop-shopping for all of my content

May 2, 2017

How Barbecue Should Be Done

Filed under: BBQ,Culture — Razib Khan @ 11:53 pm

Hold the sauce!

Also check out Texas Monthly‘s The 50 Best BBQ Joints . . . in the World!. And Daniel Vaughn’s work is a must read. He’s the “Barbecue Editor” of Texas Monthly, and author of The Prophets of Smoked Meat: A Journey Through Texas Barbecue (check out this radio interview on the topic).

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